Comments on: Fresh Mint Chocolate Chip Ice Cream

By: Bates

Bates — Thu, 23 Oct 2008 05:53:00 +0000

i just got myself the ice cream attachment to my kitchenaid… i can’t wait to make ice cream… not that i eat it that much… everyday

By: Patricia

Patricia — Sun, 12 Oct 2008 17:07:00 +0000

That sounds divine and oh so infinetly better than the unnatural green hued oddities one finds made by commercial ice cream makers…bravo! Patricia

By: Peabody

Peabody — Sun, 12 Oct 2008 08:06:00 +0000

MMM, fresh mint is the best. You have yourself a winner with that.

By: alexandra's kitchen

alexandra's kitchen — Thu, 09 Oct 2008 13:52:00 +0000

nice! Alvin — you won’t be disappointed! I just polished off my batch last night. It is so yummy!

By: Alvin Gill-Tapia

Alvin Gill-Tapia — Thu, 09 Oct 2008 12:06:00 +0000

I just placed the Ice Cream Maker’s bowl in the freezer… I’m making this for guests this weekend… Thanks for your great Recipes… Alvin

By: Joe Horn

Joe Horn — Tue, 07 Oct 2008 02:33:00 +0000

Awesome… makes me want to buy a ice cream maker on amazon.

By: Grace

Grace — Mon, 06 Oct 2008 13:37:00 +0000

my favorite mint chip ice cream comes from breyer’s, and methinks this would truly rival it. it looks pure and fresh and delicious.

By: Prudy

Prudy — Mon, 06 Oct 2008 13:10:00 +0000

You’re killing me. I’m sold if it’s one of the best things that you have ever tasted. Now I have to wait until I have fresh mint again.

By: Sara

Sara — Mon, 06 Oct 2008 02:31:00 +0000

This looks delicious, I am going to make it soon. My mint plant is threatening to take over my yard!

By: alexandra's kitchen

alexandra's kitchen — Sun, 05 Oct 2008 15:11:00 +0000

Maris — Do you have a kitchen aid stand mixer? I use the ice cream attachment for my kitchen aid. It's pretty good, though I would love to have one of those makers that does not require canister chilling.

Katie — The mintness is very unique. You can definitely tell that it's different than extract. I did not find it overpowering.

Amanda! hieeee. I think i've gained five pounds this week alone.

Emiline — I really liked it. I experienced the herby/wild taste when I made rosemary-goats milk gelato a few months back, and I was worried that the mint might be the same, but I loved the fresh mint taste. I have to admit, however, that I like artificial mint flavor too!