Comments on: Best Dessert Ever http://www.alexandracooks.com/2007/10/18/best-dessert-ever/ Where buttermilk and sherry vinegar are revered, fussing is sometimes allowed, and everything tastes better with an egg on top. Tue, 07 Feb 2012 16:02:30 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: alexandracooks http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-77571 alexandracooks Thu, 19 Jan 2012 03:39:59 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-77571 So glad you like it Sara! I have been thinking about Balzano Apple Cake a lot recently...it's been too long. So glad you like it Sara! I have been thinking about Balzano Apple Cake a lot recently…it’s been too long.

]]> By: Sara http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-77570 Sara Thu, 19 Jan 2012 02:56:12 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-77570 I just made this tonight, and it was absolutely delicious! The amount of sweetness is perfect, and I love the apples. Thanks for posting this! :) I just made this tonight, and it was absolutely delicious! The amount of sweetness is perfect, and I love the apples. Thanks for posting this! :)

]]> By: Sangeetha Natarajan http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-74234 Sangeetha Natarajan Tue, 21 Dec 2010 22:28:34 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-74234 Just made it and tried it. Delicious! Just made it and tried it. Delicious!

]]> By: Karen http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-691 Karen Mon, 03 Nov 2008 17:35:00 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-691 I made this cake last night... it is fabulous!<br/><br/>http://ohboykarencooks.blogspot.com/2008_11_01_archive.html I made this cake last night… it is fabulous!

http://ohboykarencooks.blogspot.com/2008_11_01_archive.html

]]> By: Bates http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-613 Bates Thu, 23 Oct 2008 05:52:00 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-613 mmmmmmm i made this this weekend. what a delight. mine also took about an hour and a half but it was amazing. mmmmmmm i made this this weekend. what a delight. mine also took about an hour and a half but it was amazing.

]]> By: rg http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-447 rg Sun, 28 Sep 2008 17:59:00 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-447 Hi Ali :) I made this today and it is incredibly delicious! I had the same problem as Natalie and I'm certain it's the oven. My oven has temperature issues but no matter, because it was worth the wait! Hi Ali :) I made this today and it is incredibly delicious! I had the same problem as Natalie and I’m certain it’s the oven. My oven has temperature issues but no matter, because it was worth the wait!

]]> By: alexandra's kitchen http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-432 alexandra's kitchen Fri, 26 Sep 2008 16:07:00 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-432 Hi Natalie,<br/><br/>Gosh, I have no idea! You know, I made this with my aunt and grandmother last summer and we removed it from the oven after about an hour and it definitely needed to be cooked longer. Her oven, we discovered, was noticeably cooler than mine. Do you have one of those oven thermometers? you might just check it out. otherwise, I don't know what to say. I'm glad you liked the cake and I'm sorry it took so long! Hi Natalie,

Gosh, I have no idea! You know, I made this with my aunt and grandmother last summer and we removed it from the oven after about an hour and it definitely needed to be cooked longer. Her oven, we discovered, was noticeably cooler than mine. Do you have one of those oven thermometers? you might just check it out. otherwise, I don’t know what to say. I’m glad you liked the cake and I’m sorry it took so long!

]]> By: Natalie http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-429 Natalie Fri, 26 Sep 2008 15:32:00 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-429 Hi Ali-<br/>As I sat watching the Grey's Anatomy premiere last night eating this, I thought you may be my new best friend. SO delicious! Only one thing-it took a lot longer to cook for me-almost an hour and a half! Any clues why that might have happened? Thanks! Hi Ali-
As I sat watching the Grey’s Anatomy premiere last night eating this, I thought you may be my new best friend. SO delicious! Only one thing-it took a lot longer to cook for me-almost an hour and a half! Any clues why that might have happened? Thanks!

]]> By: Anonymous http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-166 Anonymous Mon, 24 Mar 2008 14:55:00 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-166 Hi Ali--I made the cake for Easter, and wonder why I don't make it daily. I used 1 1/4 pounds of Fuji apples, i.e I peeled and cored four apples or so and then weighed them until I had 1 1/4 pounds. xo fatmama Hi Ali–I made the cake for Easter, and wonder why I don’t make it daily. I used 1 1/4 pounds of Fuji apples, i.e I peeled and cored four apples or so and then weighed them until I had 1 1/4 pounds. xo fatmama

]]> By: Ali http://www.alexandracooks.com/2007/10/18/best-dessert-ever/comment-page-1/#comment-164 Ali Thu, 20 Mar 2008 21:13:00 +0000 http://www.alexandracooks.com/2007/10/18/best-dessert-ever/#comment-164 Hi Reika,<br/><br/>Yes, use unsalted butter. One stick equals 4 ounces or 113 grams.<br/><br/>Good Luck!<br/><br/>Ali Hi Reika,

Yes, use unsalted butter. One stick equals 4 ounces or 113 grams.

Good Luck!

Ali

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